Events coming up

We always try to have event nights lined up, they give Tom the chance to break out the big ingredients that he loves to cook with.

 

The video at the bottom will show you what our tasting evenings are all about.

 

April

19th April - Spring Tasting

 

We love spring, the days are getting longer, there's a clean freshness in the air. Its getting warmer and the ingredients are moving from roots to shoots and fruits.  

 

Come celebrate the new season and a whole heap of new fresh produce with us as Tom creates 5 dishes inspired by spring.

 

5 courses £50 / head an optional wine flight will be available

Booking essential.

Arrive 7.00pm 

 

May

9th May - Simon Wood Masterchef winner 2015 - Fully booked

 

We've done it, we've got Wood for one night. Join us on the 9th May, Tom and Simon will cook a spectacular six course menu designed to show off their skills.

 

If you've ever watched the program and wondered 'is it really that good or does Gregg Wallace talk a load of s#*t?' now's your chance to find out.

 

Price £60 / head an optional drinks package will be available

Arrive 7.00pm

Booking essential

 

 

 

24th May - Tom Parker and Nigel Haworth - Fully booked

 

It's well known that this area has an abundance of great places to eat. That's probably down to Lancashires’ longest Michelin Star holding chef Nigel Haworth. His school has created an army of chefs of which Tom was one.

 

It was with great trepidation that Tom rang his old boss and offered him an evening and its our great pleasure that he said yes.

 

We are proud and excited to offer an evening with Tom and Nigel Haworth. 5 courses and a drink on arrival.

 

Price £90 / head an optional drinks package will be available

Arrive 7.00pm

Booking essential

 

NOTES

 

Due to the nature of these events in May, spaces are now very limited. Please ring us on 01282 611773 to discuss your booking or e-mail us at info@whiteswanatfence.co.uk

 

June

Sunday 17th June - Fathers day

 

your favourite Sunday Roast being served 12.00-5.45 pm.

 

Book now to avoid disappointment

 

open

book

food

 

tues, wed & thur

12.00-2.00 & 5.30-8.30

 

fri & sat

12.00-2.00 & 5.30-9.00

 

sunday

12.00-6.00

 

bar till 11 every night, sunday 10.30

 

 

events

What have we got coming up?

click here to find out

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