We always have event nights lined up, they give Tom a break from the norm, a chance to use other ingredients that he loves to cook with and a chance to really show off white he can do with them.
10th April - Spring Tasting
Spring is not all about wild garlic, although I'm sure it'll feature somewhere in the menu.
Come and join us for a lovely 5 course tasting menu that features the beautiful fresh ingredients of spring. Its definately a season to celebrate as we come out of the dark winter months and everything starts to turn green.
Price £65.00 / head an optional wine flight will be available
On line bookings are not available for this date at the moment so please ring 01282611773 to book your table.
25th April - Beer Night
We lease our pub from Timothy Taylors brewery, A brewery renowned for the quality of beer they produce.
Since adding a micro brewery to their site about 18 months ago head brewer Andrew Leman has had fun experimenting and adding some delicious new beers to the traditional Timothy Taylors range.
Its only right that we should get together and put on a night.
Some of the best food in Lancashire paired with some of the best beer from Yorkshire (that does taste better in Lancashire, it must be the air!!).
Added to this, we have Annabel Smith coming. She's a professional beer sommelier and will be on hand to talk you through the beers and why they work so well with the food while at the same time answering any questions you may have.
Price £70 / head including a matching beer with each course
On line booking is not available for this event so please ring 01282 611773 or e-mail firstname.lastname@example.org to book your table.
Events for May are on the way.
I'm a poet and I didnt know it!
Opening Hours Food
Mon - Closed
Tue to Sat - Lunch 12.00 - 1.45pm
Tue to Thurs Eve 5.30 - 8.30pm
Fri & Sat Eve 5.30 - 9.00pm
Sun 12.00 - 5.00pm
Bar open every night till 11.00pm
10.00pm on Sundays
Tel: 01282 611773
Book directly through our online booking portal at Resdiary
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