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IMPORTANT NOTES

* Our diary for bookings is open until the end of January 2024, excluding the Christmas period which we will open as soon as possible.

* Credit card details are required to confirm your reservations.

* In the event of you declining your booking without notifying us, a charge of

£80 per person will be made. (£85 per person from Nov 1st 2023)

* In the event of a late cancellation within 24 hours of your booking a charge of £40 per person will be made if we do not manage to re-book your table.

* Please arrive at your time of booking, we do not have a holding area for pre-dinner drinks.

* Our menu is a set menu priced as follows:

Lunch

Tues to Fri: - Midweek set lunch is £55 per head (£65 per head from Nov 1st 2023)

On Saturdays and Sundays: - 4 course set lunch is £65 per head (£70 per head from the Nov 1st 2023)

Dinner

Tues to Thurs: - Midweek set dinner is £55 per head (£65 per head from Nov 1st 2023)

Friday and Saturday: - 5 course set dinner is £80 per head (£85 per head from Nov 1st 2023)

Special event nights or promotions will be priced individually.

* Please note that it may not be possible for us to provide the cheeseboard if we are turning your table, we do not turn tables booked from 7:00pm onwards.

* You must inform us of any dietary requirements at the time of booking (please note that we cannot cater for a vegan or dairy free diet). No amendments can be made to the menu on the day.

* At peak times your table may be required again. We may ask you to vacate your table at the allotted time in order to allow a smooth transition between customers.

* We cannot cater for groups larger than 6 people.

* As part of our continued kitchen development we unfortunately have to close our disabled toilet facilities for the forseeable future. We will reinstate the facilities as soon as we possibly can. Our apologies if this causes you any inconvenience.