Events coming up

We always have event nights lined up, they give Tom a break from the norm, a chance to use other ingredients that he loves to cook with and a chance to really show off what he can do with them.

 

Christmas is on its way but we have plenty of great event nights lined up through October and November to get you warmed up before the Christmas season.

We start with:

 

Wednesday 18th October – Fish Night

 

This is always a popular event, so one that we run quite regularly. Every course (apart from dessert) featuring something that lives in the sea.

 

I’ve just looked back through some previous fish night menus and I’m amazed at how creative and imaginative Tom can be with his ingredients and flavour combinations.

 

If you like fish then this is for you, come and enjoy the experience.

 

Price £100 per head - an optional wine flight will be available.

Arrive 7:00pm

 

Please note that as this is a specially prepared menu for the evening, it will not be

possible for us to cater for allergies or special dietary requirements.

 

Ps: If you can’t make this date then go straight to the 30th of November.

 

 

Wednesday 25th October – This event is fully booked

 

An evening with Nigel Haworth, Victor Yu and Tom Parker

 

3 local legends in one small kitchen! Let the chaos commence.

 

Between Tom, Victor and Nigel, they will create a menu inspired by Chinese, Japanese and Thai food.

 

If you missed this event when it was held at The Three Fishes last month, then now’s your chance.

 

Price £120 per head - an optional wine flight will be available.

 

Arrive at 7pm 

 

Please note that as this is a specially prepared menu for the evening, it will not be possible for us to cater for allergies or special dietary requirements.

 

 

 

Sunday 29th October – Super Sunday - £65 per head

 

I know it close to Halloween but there’s no need to be frightened. Super Sunday at the White Swan is a dream, not a nightmare.

 

Get your family together to enjoy a perfect Sunday lunch without having to lift a finger.

 

Set 3 course menu plus a little extra £65 / head

 

Please inform us of any allergies or special dietary requirements when booking as amendments to the menu cannot be made on the day.

 

Please be aware that it is not possible for us to cater for a dairy free diet.

Service 12.00 – 4.40 pm

 

 

November

 

 

Wednesday 8th November – Tim and Tom collaboration part two

 

Tim Allen – Solo in Aughton (1 Michelin Star)

Tom Parker - The White Swan at Fence (1 Michelin Star)

 

3 courses each

 

Back in April, earlier this year, I had the pleasure of working an evening at Solo while Tom was cooking there in the first of a two-part collaboration. It was an immense night, the food was incredible and the service was out of this world.

 

Part two ‘the return’ has arrived, book in for an unforgettable evening as two Michelin starred chefs present a menu created from their favourite seasonal dishes.

 

Price £100 per head - an optional wine flight will be available.

 

Service is from 5:40pm to 8:40pm

 

Please note that due to the nature of this event, it will not be possible for us to cater for any dietary requirements.

 

 

Thursday 16th November – Game night

 

We’re not talking about Monopoly or Twister, we’re talking about a night of food, with tasty, lean, natural meat at the heart of each dish.

 

It’s that time of the year when game is in abundance and it would be a shame not to show it off to its full potential.

 

Tom will apply some creative thinking and produce a fantastic 5 course meal highlighting the qualities of game meat and just how versatile it is.

 

Price £100 per head - an optional matching wine flight will be available

Arrive 7.00pm

 

Please note that due to the nature of this event, it will not be possible to cater for any special dietary requirements.

 

 

Sunday 26th November – Super Sunday

 

As usual, get your family together to enjoy a perfect Sunday lunch without having to lift a finger.

 

Set 3 course menu plus a little extra £65 / head

 

Service 12.00 – 4.40 pm

Price £65 per head

 

Please inform us of any allergies or special dietary requirements when booking as amendments to the menu cannot be made on the day.

 

Please be aware that it is not possible for us to cater for a dairy free diet.

 

 

Thursday 30th November – Fish Night

 

As I said earlier, it’s a very popular evening so if you didn’t manage to book October then this is the night for you.

 

Price £100 per head - an optional wine flight will be available.

 

Arrive at 7:00pm

 

Please note that due to the nature of this event, it will not be possible for us to cater for any allergies or special dietary requirements.

If you would like to receive e-mails from The White Swan with news of our events and promotions, please sign up using the form below.

open

Opening Hours for Food

 

Mon - Closed

 

Tue to Sat Lunch 12.00 - 1.20pm

 

Tue to Thurs Eve 5.40 - 8.20pm

Fri & Sat Eve 5.40 - 8.40pm

 

Sun - Last Sunday of every month

 

book

Tel: 01282 611773

or

Click here to E-mail us

or

Book directly through our online booking portal at Resdiary

 

info@whiteswanatfence.co.uk
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