We can never say exactly what will be on our menu as it depends what is freshest at our suppliers, but every menu is dedicated to using quality local produce & delivering clean, accurate flavours on the plate.

Vegetarians are well catered for, we have fresh produce to hand & a chef who believes that as much work needs to go into cooking a carrot as a piece of fish. Dishes are created on the day using the vegetarian elements of the menu. Unfortunatley it is not possible for us to cater for Vegan dietry requirements. 

Little ones are always welcome; at work we have the same philosophy we have at home - our kids eat what we eat, fresh, unprocessed, varied food that tastes great. Just choose any of the fish, meat, potatoes, veggies or sauces off the menu & mix it up to suit your kids.