We can never say exactly what will be on our menu as it depends what is freshest at our suppliers, but every menu is dedicated to using quality local produce & delivering clean, accurate flavours on the plate.
Allergies and special dietary requirements are easily catered for, we have fresh produce to hand & a chef who believes that as much work needs to go into cooking a carrot as a piece of fish.
All we ask is that you you notify us of any allergies or special dietary requirements at the time of booking. Dishes will be specially created on the day using the suitable elements on the menu.
If you have any dislikes, we ask that you come and eat with an open mind, you might not believe it but we constantly hear customers saying things like “I don’t really like fish but that was amazing” or “I didn't know mushrooms could taste that good”.
We feel that the anticipation of not knowing what you are about to eat is part of the fun of coming to The White Swan.
* Please note that unfortunately it is not possible for us to cater for Vegan or dairy free dietary requirements. This is purely down to the fact that dairy products are used in the majority of our dishes.
Weekday lunch and evening menu (example)
Dated Wednesday 10th January 2024 - Cost £65 / head
Wine flight cost approx £45 / head depending on wines being used.
Weekend dinner menu (example)
Dated 13th January 2024 - Cost £85 / head
Wine flight cost approx £55 / head depending on wines being used
Opening Hours for Food
Mon - Closed
Tue to Sat Lunch 12.00 - 1.20pm
Tue to Thurs Eve 5.40 - 8.20pm
Fri & Sat Eve 5.40 - 8.40pm
Sun - Last Sunday of every month
Tel: 01282 611773
Book directly through our online booking portal at Resdiary